Sara's Cooking Class: Chocolate Pizza

Sara's Cooking Class: Chocolate Pizza. Level up your dessert game, pizza lovers! Sara's Cooking Class: Chocolate Pizza is here to take your taste buds on a wild quest. Ditch the veggies and cheese – this time you're crafting a super sweet pizza loaded with vibrant candies and pillowy marshmallows. Imagine your favorite pizza, but instead of the usual toppings, it's an explosion of chocolatey goodness and treats!

Become a master chef with Sara as your sidekick. Follow her tips and tricks to build an epic chocolate pizza that'll be the envy of the dessert realm. Be quick and you might even unlock bonus points for ultimate bragging rights! Ready to conquer the kitchen and create a legendary treat? Let's bake!

Ready to become a dessert pizza chef? Sara's here to walk you through every step of making a delicious chocolate pizza masterpiece! Make sure to pay close attention to her instructions so you can create this sweet and unique treat.

Here's what you'll need:

• For the crust:
  • 1 3/4 cups semisweet chocolate chips
  • 1/2 cup butter-flavored shortening
  • 1/2 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 tsp baking powder
• For the toppings:
  • White chocolate chips
  • Semisweet chocolate chips
  • Yummy chocolate candies (your choice!)
  • Fluffy marshmallows
  • Crunchy chocolate flakes

Once you've gathered your ingredients, we can start baking!

Let's Bake a Chocolate Pizza Masterpiece with Sara!

Get ready to impress your friends and family with a unique and delicious dessert – a Chocolate Pizza! Sara will be your guide throughout the process, making sure your creation is a total showstopper.

First, let's preheat the oven to 375°F (190°C).

While the oven heats up, we'll create a gentle melting station for our chocolate. Fill a pan with some water and place it on low heat. Find a bowl that can fit snugly on top of the pan without falling in.

Now, for the star of the show – the chocolate! Add the semisweet chocolate chips and butter-flavored shortening to the bowl sitting on top of the pan. Here's a key tip: be patient! It will take around 10 minutes for the chocolate to melt completely.

Resist the urge to stir! Stirring while the chocolate melts can make it thick and less gooey, which is exactly what we want to avoid in our yummy pizza crust.

Once the chocolate is melted and smooth, give it a gentle stir with a wooden spoon. Then, turn off the heat and let the chocolate cool down for another 10 minutes.

Time to mix! Add the flour, sugar, eggs, and baking powder to the cooled chocolate. Mix everything together until you have a nice, even dough.

Here comes the fun part – shaping the pizza! Roll out your dough into a flat circle, just like you would for a regular pizza. Transfer the dough to a pizza pan and bake it in the preheated oven for 15 minutes. Look for a golden brown color – that's how you know it's perfect!

After baking, let your chocolate pizza cool down for another 10 minutes.

Now, we add another layer of melty chocolate! Melt some additional semisweet chocolate chips in the oven for 15 minutes. Once melted, spread it evenly over your pizza crust.

The grand finale – decorating! This is where your creativity shines. Unleash your inner artist and add all your favorite toppings – chocolate candies, white and semisweet chocolate chips, chocolate flakes, and fluffy marshmallows.

Voila! Your delicious Chocolate Pizza masterpiece is complete! With Sara's guidance and your decorating magic, you've created a dessert that's sure to impress. So put on your chef hat, grab your friends and family, and enjoy the sweet rewards of your baking adventure!